The Great Jen-Nis Weekend Winery Escapades
Marketing the Craft Wine Industry! Plus Mead, Cider, Beer, and Spirits!
Anytime is Sangria Time! Ingredients: 1 bottle (750 ml) semi-dry or semi-sweet rosé wine. We recommend CityScape Winery Raspberry White Zin or Parker-Binns Loco Lulu Rosé! 1/4 cup Red Bordner’s Barrell Buddies Groovy Rum. 2 quarts Orange Juice. 2 tablespoons sugar 3/4 cup farm local raspberries (or juice) 3/4 cup farm local blueberries. 1 1/2... Continue Reading →
This is not political! This is simply how we’re feeling right now in the moment. We greatly miss our wine outings, meeting our friends, and attending the many fun social events at our favorite wineries. We’re dreaming of our next trip to North Georgia and the Dahlonega Plateau AVA. Anxiously awaiting new wine club pick-up... Continue Reading →
Tonight we celebrate Cabernet Franc day with one of our favorites. Our wine tonight is the Cabernet Franc from Parker-Binns Vineyard in the Tryon Foothills of North Carolina. Vintage 2016 Blend of 77% Cabernet Franc and 23% Chambourcin. Dark ruby color with a gorgeous garnet rim. Aromatic nose of cocoa, coffee, lavender, cranberry, and graphite.... Continue Reading →
The most visited winery in the U.S.A. #NCWine
Our wine tonight is the Corot Noir from Midnight Magdalena Vineyards. Vintage 2017 100% Estate Grown Corot Noir. North Carolina's Swan Creek AVA. Developed at Cornell in 1970, Corot Noir is a hybrid of Seyve Villard and Steuben. Gorgeous dark ruby in color. Decant for one hour to open. Very fruit forward nose of Bing... Continue Reading →
Our wine tonight is the Bitchin Blackberry from Douglas Vineyards in Kannapolis, North Carolina. Grape wine with natural and artificial blackberry flavor. Not sure of the base. I'd guess Chardonnay. The nose is reminiscent of blackberry Kool-aid. Sweet on the tongue. Bursting with blackberry flavor on the tongue, just like a hot blackberry cobbler right... Continue Reading →
This blog is part of a series in which we will take an in depth look at the regional wine industry. Sunday's at Parker-Binns Vineyard in the Tryon area are known as Sunday Funday. You'll likely find families with kids and old friends with dogs, and certainly a lot of regulars all enjoying a fun... Continue Reading →
Our wine tonight is the 2017 Riesling with the Fish Hippie branding of Old North State Winery. Read more about the Fish Hippie brand. 100% Riesling grown in North Carolina's Yadkin Valley AVA. Light straw in color. A delicate floral nose with hints of apricot and lemon zest. Off dry. Flavor notes of tart green... Continue Reading →
We all go through those periods of time in our lives, where life is fast and uber emotional. For us, July 2019 certainly fit that mold. The month starts off with big Independence Day celebrations, plus Jenni and I both have birthdays in July. We celebrated our birthdays with great friends visiting incredibly fun vineyards... Continue Reading →
